ꦧꦸꦩ꧀ꦧꦸ
Tampilan
꧋ꦧꦸꦩ꧀ꦧꦸꦩꦶꦤꦁꦏꦠꦼꦩ꧀ꦧꦸꦁꦧꦱꦆꦤ꧀ꦝꦺꦴꦤꦺꦱꦶꦪꦏꦁꦒꦺꦴꦕꦩ꧀ꦥꦸꦫꦤ꧀ꦫꦺꦩ꧀ꦥꦃꦫꦺꦩ꧀ꦥꦃꦭꦤ꧀ꦈꦩꦸꦩꦺꦏꦠꦺꦴꦤ꧀ꦆꦁꦗꦺꦤꦺꦁꦕꦩ꧀ꦥꦸꦫꦤ꧀ꦉꦩ꧀ꦥꦃꦉꦩ꧀ꦥꦃ꧈ꦱꦎꦱ꧀ꦭꦤ꧀ꦧꦸꦩ꧀ꦧꦸ꧉[1]ꦏꦩꦸꦱ꧀ꦉꦱ꧀ꦩꦶꦧꦱꦆꦤ꧀ꦝꦺꦴꦤꦺꦱꦶꦪꦚ꧀ꦗ꧀ꦭꦼꦤ꧀ꦠꦿꦼꦲꦏꦺꦧꦸꦩ꧀ꦧꦸꦩꦶꦤꦁꦏ"ꦩꦕꦺꦩ꧀ꦩꦕꦺꦩ꧀ꦗꦶꦤꦶꦱ꧀ꦧꦸꦩ꧀ꦧꦺꦴꦤ꧀ꦭꦤ꧀ꦠꦤ꧀ꦝꦸꦫꦤ꧀ꦱꦶꦁꦄꦫꦸꦩ꧀ꦭꦤ꧀ꦫꦱꦤꦺꦚꦼꦤꦼꦔꦏꦺꦏꦪꦠꦗꦲꦺ꧈ꦏꦸꦤꦶꦂ꧈ꦊꦁꦏꦸꦮꦱ꧀ꦥꦭꦭꦤ꧀ꦩꦿꦶꦕꦺꦴꦱꦶꦁꦣꦶꦒꦸꦤꦏꦏꦺꦏꦤ꧀ꦛꦶꦄꦚ꧀ꦕꦱ꧀ꦏꦁꦒꦺꦴꦤꦩ꧀ꦧꦃꦫꦱꦥꦔꦤꦤ꧀꧈"[2]
![](http://chped.net/https/upload.wikimedia.org/wikipedia/commons/thumb/2/20/Nasi_Campur.jpg/220px-Nasi_Campur.jpg)
![](http://chped.net/https/upload.wikimedia.org/wikipedia/commons/thumb/2/2a/Spices_for_Indonesian_food.jpg/220px-Spices_for_Indonesian_food.jpg)
![](http://chped.net/https/upload.wikimedia.org/wikipedia/commons/thumb/3/30/Spices_in_Ubud%2C_Bali.jpg/220px-Spices_in_Ubud%2C_Bali.jpg)
ꦢꦼꦊꦁꦈꦒ[besut | besut sumber]
- ꦩꦱꦏꦤ꧀ꦆꦤ꧀ꦝꦺꦴꦤꦺꦱꦶꦪ
- ꦣꦥ꧀ꦠꦂꦧꦸꦩ꧀ꦧꦸꦆꦤ꧀ꦝꦺꦴꦤꦺꦱꦶꦪ
- ꦧꦭꦣꦺꦴ
- ꦧꦸꦩ꧀ꦧꦸꦏꦕꦁ
- ꦫꦶꦏꦫꦶꦏ
- ꦱꦩ꧀ꦧꦺꦭ꧀
ꦫꦺꦥ꦳ꦼꦫꦺꦤ꧀ꦱꦶ[besut | besut sumber]
- ↑ Susheela Raghavan (2006). Handbook of Spices, Seasonings, and Flavorings, Second Edition. CRC Press. kc. 113. ISBN 9781420004366.
- ↑ "Bumbu". KBBI.